Disodium Phosphate(DSP)Food Grade

Name: Disodium Phosphate(DSP)Food Grade
Brand: Yichang Jamo Chemical Co., Ltd.

Disodium Phosphate(DSP)Food Grade

Disodium Phosphate (DSP) Food Grade — white powder or granules with Na₂HPO₄ ≥98.0%, water insoluble ≤0.2%, and heavy metals ≤10 mg/kg. Used as pH regulator, nutrient enhancer, emulsifier, fermentation promoter and adhesive. Reliable supply from Yichang Jamo Chemical.

Inquiry

E-mail：marketing@jamochem.com

WhatsApp：+8615058854156

Detailed Description

Disodium Phosphate (DSP) — Food Grade

Product Introduction

Basic Information

· Molecular Formula: Na₂HPO₄

· CAS No.: 7558-79-4

· Appearance: White powder or granules, efflorescent in air, easily soluble in water, insoluble in ethanol

· Usage: pH regulator, nutrient enhancer, emulsifier, fermentation promoter and adhesive

Specification

Item	Index
W/% (Dry basis) ≥	98.0
W/% Water insoluble	≤ 0.2
mg/kg Heavy metals, as Pb	≤ 10
mg/kg Plumbum (as Pb)	≤ 4.0
mg/kg Arsenic (as As)	≤ 3.0
mg/kg Fluorine (as F)	≤ 50
Na₂HPO₄, W/% Loss on Drying	≤ 5.0

Application & Packaging

· Range of Applications: It is used as water retention agent, leavening agent, acidity (pH) regulator, stabilizer, coagulant and anti-caking agent in food processing. It is widely used in milk and dairy products, cheese, prefabricated meat products, cooked meat products, instant rice noodles products, Western-style ham products, canned meat products, seafood, frozen surimi products, etc.

· Dosage: According to China National Food additive standard GB2760

· Packaging: Plastic woven bags

· Food Production License Number: SC20151068250029

· Storage: Keep in cool and dry, can't be placed together toxic and harmful items

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